CULATELLO AND MICHELIN STARRED COOKING CLASS
The day will start with the amazing Antica Corte Pallavicina. This splendid Castle lies in the center of the famous farm run by the Spigaroli brothers, producers Culatello di Zibello and other exclusive cured meats, along with excellent wines and many other products used daily to prepare the dishes. A visit to the castle’s ancient cellars, still used today to mature and store these fantastic products, offers unique thrills. And what a delight to enjoy the dishes that we will prepare together with the Chef in a very special cookery course. In the afternoon, visit Villa Verdi, built by Giuseppe Verdi himself with the original furniture.
If you want information about the prices or general question please contact us
PRICING PER PERSON:
DEPARTURE FROM PARMA:
€ 490 based on 2 people
€ 420 based on 4 people
€ 360 based on 6 people
DEPARTURE FROM BOLOGNA:
€ 600 based on 2 people
€ 450 based on 4 people
€ 380 based on 6 people
DEPARTURE FROM MILAN:
€ 600 based on 2 people
€ 480 based on 4 people
€ 400 based on 6 people
INCLUSIONS:
- Private transfer with Mercedes luxury cars or minivan and English-speaking driver at disposal for 8 hours.
- Private guided of Culatello di Zibello museum and Cellars.
- 2,5h cooking class in Michelin starred restaurant.
- Lunch with the cooked food.
- Guided visit of Villa Verdi.
Notes: Private transfer with English-speaking driver – drivers are not allowed to do guiding of historical sites or museums. Executive Sedan Mercedes E Class is included from 1 to 3 pax. Luxury Minivan Mercedes V Class is included from 4 to 7 pax. Luxury Sedan Mercedes Class S is available on request for 1 to 3 pax and subject to supplement.
